American Culinary Federation

!!! SAVE THE DATE !!!

February  17th  ACF Presidents Gala

Where:

Ivy Tech Culinary College/Courses Restaurant

2820 North Meridian Street, Indianapolis, IN 46208

Click HERE for Eventbrite Link

 
November 2018
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October 29, 2018 October 30, 2018 October 31, 2018 November 1, 2018 November 2, 2018 November 3, 2018 November 4, 2018
November 5, 2018 November 6, 2018 November 7, 2018 November 8, 2018 November 9, 2018 November 10, 2018 November 11, 2018
November 12, 2018 November 13, 2018 November 14, 2018 November 15, 2018 November 16, 2018 November 17, 2018 November 18, 2018
November 19, 2018 November 20, 2018 November 21, 2018 November 22, 2018 November 23, 2018 November 24, 2018 November 25, 2018
November 26, 2018 November 27, 2018 November 28, 2018 November 29, 2018 November 30, 2018 December 1, 2018 December 2, 2018

 

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Mission Statement

“To unite food service professionals, students and food enthusiasts in Indianapolis by embracing personal and professional growth through networking, education and certification.”
Description

As the authority on cooking in America since 1929, ACF is the premier professional chefs’ organization in North America with more than 20,000 members in more than 225 chapters. The American Culinary Federation, Inc. (ACF), a professional, organization for chefs and cooks, was founded in 1929 in New York city by three chefs’ organizations: the Societe Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. Since our inception, little has changed in our principal goals. We are an organization based on promoting the professional image of American chefs worldwide through education of culinarians at all levels.

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Greater Indianapolis Chapter