American Culinary Federation

!!! SAVE THE DATE !!!

February  17th  ACF Presidents Gala

Where:

Ivy Tech Culinary College/Courses Restaurant

2820 North Meridian Street, Indianapolis, IN 46208

Click HERE for Eventbrite Link

 
July 2018
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June 25, 2018 June 26, 2018 June 27, 2018 June 28, 2018 June 29, 2018 June 30, 2018 July 1, 2018
July 2, 2018 July 3, 2018 July 4, 2018 July 5, 2018 July 6, 2018 July 7, 2018 July 8, 2018
July 9, 2018 July 10, 2018 July 11, 2018 July 12, 2018 July 13, 2018 July 14, 2018 July 15, 2018
July 16, 2018 July 17, 2018 July 18, 2018 July 19, 2018 July 20, 2018 July 21, 2018 July 22, 2018
July 23, 2018 July 24, 2018 July 25, 2018 July 26, 2018 July 27, 2018 July 28, 2018 July 29, 2018
July 30, 2018 July 31, 2018 August 1, 2018 August 2, 2018 August 3, 2018 August 4, 2018 August 5, 2018

 

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Mission Statement

“To unite food service professionals, students and food enthusiasts in Indianapolis by embracing personal and professional growth through networking, education and certification.”
Description

As the authority on cooking in America since 1929, ACF is the premier professional chefs’ organization in North America with more than 20,000 members in more than 225 chapters. The American Culinary Federation, Inc. (ACF), a professional, organization for chefs and cooks, was founded in 1929 in New York city by three chefs’ organizations: the Societe Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. Since our inception, little has changed in our principal goals. We are an organization based on promoting the professional image of American chefs worldwide through education of culinarians at all levels.

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Greater Indianapolis Chapter