American Culinary Federation

!!! SAVE THE DATE !!!

February  17th  ACF Presidents Gala

Where:

Ivy Tech Culinary College/Courses Restaurant

2820 North Meridian Street, Indianapolis, IN 46208

Click HERE for Eventbrite Link

 
May 2019
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
April 29, 2019 April 30, 2019 May 1, 2019 May 2, 2019 May 3, 2019 May 4, 2019 May 5, 2019
May 6, 2019 May 7, 2019 May 8, 2019 May 9, 2019 May 10, 2019 May 11, 2019 May 12, 2019
May 13, 2019 May 14, 2019 May 15, 2019 May 16, 2019 May 17, 2019 May 18, 2019 May 19, 2019
May 20, 2019 May 21, 2019 May 22, 2019 May 23, 2019 May 24, 2019 May 25, 2019 May 26, 2019
May 27, 2019 May 28, 2019 May 29, 2019 May 30, 2019 May 31, 2019 June 1, 2019 June 2, 2019

 

Print10947332_982395925125223_8253701855923744048_n

Mission Statement

“To unite food service professionals, students and food enthusiasts in Indianapolis by embracing personal and professional growth through networking, education and certification.”
Description

As the authority on cooking in America since 1929, ACF is the premier professional chefs’ organization in North America with more than 20,000 members in more than 225 chapters. The American Culinary Federation, Inc. (ACF), a professional, organization for chefs and cooks, was founded in 1929 in New York city by three chefs’ organizations: the Societe Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. Since our inception, little has changed in our principal goals. We are an organization based on promoting the professional image of American chefs worldwide through education of culinarians at all levels.

Leave a Reply

Greater Indianapolis Chapter