American Culinary Federation

!!! SAVE THE DATE !!!

February  17th  ACF Presidents Gala

Where:

Ivy Tech Culinary College/Courses Restaurant

2820 North Meridian Street, Indianapolis, IN 46208

Click HERE for Eventbrite Link

 
December 2018
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
November 26, 2018 November 27, 2018 November 28, 2018 November 29, 2018 November 30, 2018 December 1, 2018 December 2, 2018
December 3, 2018 December 4, 2018 December 5, 2018 December 6, 2018 December 7, 2018 December 8, 2018 December 9, 2018
December 10, 2018 December 11, 2018 December 12, 2018 December 13, 2018 December 14, 2018 December 15, 2018 December 16, 2018
December 17, 2018 December 18, 2018 December 19, 2018 December 20, 2018 December 21, 2018 December 22, 2018 December 23, 2018
December 24, 2018 December 25, 2018 December 26, 2018 December 27, 2018 December 28, 2018 December 29, 2018 December 30, 2018
December 31, 2018 January 1, 2019 January 2, 2019 January 3, 2019 January 4, 2019 January 5, 2019 January 6, 2019

 

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Mission Statement

“To unite food service professionals, students and food enthusiasts in Indianapolis by embracing personal and professional growth through networking, education and certification.”
Description

As the authority on cooking in America since 1929, ACF is the premier professional chefs’ organization in North America with more than 20,000 members in more than 225 chapters. The American Culinary Federation, Inc. (ACF), a professional, organization for chefs and cooks, was founded in 1929 in New York city by three chefs’ organizations: the Societe Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. Since our inception, little has changed in our principal goals. We are an organization based on promoting the professional image of American chefs worldwide through education of culinarians at all levels.

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Greater Indianapolis Chapter